Dining at amã Stays & Trails Vivid Foliage offers an authentic culinary experience, featuring traditional Keralite dishes crafted from locally sourced ingredients, served in a serene, picturesque setting at this villa in Kasaragod.
Dining at amã Stays & Trails Vivid Foliage in Kasaragod is an immersive experience that beautifully showcases the rich culinary heritage of Kerala. The on-site restaurant at this bungalow in Kasaragod nestled amidst the lush greenery, serves a menu that emphasizes local flavours and ingredients sourced from the surrounding regions and the villa's own organic gardens.
Guests can indulge in a variety of traditional Keralite dishes, each prepared with a blend of spices that are characteristic of the area. Signature dishes include Malabar biryani, a flavorful rice dish cooked with fragrant spices and local meats or seafood; fish curry made with coconut milk and kokum; and vegetarian thoran, a sautéed dish made with vegetables, mustard seeds, and grated coconut. These dishes not only delight the palate but also offer a genuine taste of local culture.
The dining experience is enhanced by the setting, which includes options for al fresco dining on the terrace overlooking the backwaters, or a more intimate meal indoors where the decor complements the serenity of the natural surroundings. For a truly unique experience, private dining can be arranged by the water's edge, where the peaceful sounds of nature provide a perfect backdrop at this villa in Kasaragod.
At Vivid Foliage, every meal is crafted to be a memorable part of the stay, combining the traditions of Kerala's culinary arts with the tranquility of the villa’s picturesque environment.